CATERING ASSISTANT (SINGAPORE)
Specialisation: Manufacturing – Production/ Machine Operations
Education Qualification: Primary/ Secondary/ O level
Work Location : Anywhere In Singapore, Singapore
Salary Range : S$ 1,350.00 – 1,600.00
Date : January 30, 2024
Roles & Responsibilities
You will be working in a commercial kitchen preparing inflight meals for airline clients, with the following responsibilities:
- Be able to produce and dish meals or any other production tasks assigned by Supervisor-in-charge;
- Follow orders in productions of meals as directed to the quality expected by customers, complying to food safety and hygiene regulations;
- Ensure and adhere to HACCP, Medina food safety requirements, and all hygiene procedures;
Requirements:
- Must be able to communicate in English
- Must be able to use PCs and computer systems related to area of work (e.g. Infolog), read computerised worksheets when on duty
- Possess good knowledge of food hygiene and food handling procedures
- Be able to work shift;
- Cross deployed across sections in Food Solutions when required
