Job Details

We are seeking a passionate and detail-oriented Pastry Baker to join our team. In this role, you will be responsible for assisting in the preparation, assembly, and presentation of a variety of desserts and pastry items. You will play a key role in maintaining the quality and consistency of our baked goods while ensuring the kitchen operates efficiently.

Job Responsibilities:

• Be punctual and ready to work at scheduled times
• Prepare and manage the mise en place for all dessert items
• Assist team members and the pastry chef as needed
• Assemble and display desserts in the dessert showcase
• Regularly check and document chiller and freezer temperatures to ensure food safety
• Support the pastry chef in preparing ingredients and materials
• Conduct daily and weekly cleaning of the kitchen, ensuring hygiene standards are met
• Organize the chiller and freezer regularly, ensuring proper storage of items
• Monitor stock levels of desserts in the showcase and replenish as necessary
• Record and report ingredients that need reordering to maintain inventory
• Prepare bakery ingredients such as pastry dough, fillings, and more
• Check and replenish stock on the pastry shelf to ensure availability

Job Requirements:

• A strong passion for desserts and baking
• A proactive and team-oriented mindset
• Good organizational skills to manage stock and workspace efficiently
• A keen eye for detail to ensure quality and consistency in every task
• Willingness to learn and grow as part of a dynamic pastry team

Job Benefits:

• A supportive environment to grow and refine your baking skills
• Opportunities to work with experienced pastry chefs
• A chance to showcase your creativity in crafting delicious desserts