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HEAD CHEF OF CHINESE KITCHEN (KAJANG, SELANGOR)
Bangi Avenue Convention Centre

Specialisation: Food & Beverage
Education Qualification: Higher Secondary/ Pre-U/ A Level
Primary/ Secondary/ O level
Work Location : Kajang / Bangi / Serdang, Selangor
Salary Range : RM 2,500.00 – 6,000.00
Date : March 26, 2025

Job Requirements:

  • Citizenship: Malaysian citizen or Permanent Resident (PR) only
  • Expertise: Strong proficiency in Chinese cooking techniques
  • Experience: Background in hotels or convention centers
  • Work Environment: Ability to perform in a fast-paced, high-pressure setting
  • Regulations & Safety:
    • Knowledge of food safety and hygiene regulations
    • Understanding of food sanitation standards







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