Job Details

Location : Wangsa Melawati, KL
Vacancies: 2
Internship start: ASAP / as soon as possible
Allowance: To be discussed based on expertise & skills (tested & portfolio based)

Job Description

• Assist in food production / cooking / retort packaging line for ready-to-eat meals and sauces.
• Support kitchen crew in preparing ingredients, following recipes for sauces or retort meals.
• Assist in cooking, measuring, mixing, and packaging operations under supervision.
• Maintain hygiene, cleanliness, and food safety standards (especially in retort / sealed pouch manufacturing).
• Help with basic testing or sampling of products (taste / texture / consistency).
• Collaborate with R&D or QC teams to ensure consistent flavour and product quality.

Requirements

• Diploma or Degree in Culinary, Food Technology, Food Science, or related field.
• Interest in kitchen culinary R&D / food manufacturing
• Able to follow recipes / procedures and maintain hygiene / quality standards.
• Willing to learn kitchen / production processes.
• Able to work in production environment (clean, possibly heat or retort processes).

Benefits

• Monthly allowance depends on qualification
• Hands-on experience with experienced Chefs & R&D food production team
• Exposure to Halal certified manufacturing with shelf-stable products.
• Internship certificate + chance for further employment / training.