COMMIS COOK (SINGAPORE)
Specialisation: Hotel Services
Education Qualification: Primary/ Secondary/ O level
Work Location : Anywhere In Singapore, Singapore
Salary Range : S$ 1,800.00 – 2,500.00
Date : December 11, 2023
Roles & Responsibilities
Requirements:
- Serving food and beverages to customers
- Completing any other assigned tasks and duties
- Ensure customer satisfaction and maintain excellent customer relations
- Good customer service standards
- Friendly and energetic with good interpersonal skills
· Must be a great communicator
· Must have a great personality
· Must be able to carry a tray of drinks
· Must be able to carry 3 main course plates
